17 votes

I like Pizza and Stuffed Peppers.

I like pizza and stuffed peppers.

The pizza - deluxe. Piled with toppings. I even like anchovies.

I really like a bunch of sour cream on the stuffed peppers at times too.

We're having stuffed peppers tonight. Can't wait for that timer to go off.

The wife makes stuffed cabbages (pigs in a blanket) for herself because she's not fond of stuffed peppers.

Anyone else like Pizza? Stuffed Peppers? Stuffed Cabbage?

I just thought I'd post something that wasn't deliberately divisive since the moon seems to be full around here and it seems there is a competition going for who can post the most divisive piece of rubbish on DP in the last few days.

It's almost becoming annoying, which doesn't usually fare well.

So, what is it? Pizza, Stuffed Peppers, or Stuffed Cabbage?

Or do you have an even better favorite?

*sigh* Which now reminds me of Perogies. Man I love Perogies too.

And Ruebens.

Note to Self: No posting about food when hungry.

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I rebuke your culinary apostasy!

How dare your like something that someone else might not? I thought this was a liberty oriented website. What would the sheeple think to see us so deeply divided over whose soulfood is more soulful?

dynamite anthrax supreme court white house tea party jihad
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West of 89
a novel of another america
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bigmikedude's picture

What does soulful matter bro

when you can have a bellyfull?

It's all love. ...and food.

I'll take a forkfull of these peppers for ya.

Beef tongue tacos - tacos lengua - the best thing...

since sliced pizza. Melts in your mouth like a Seroogy's chocolate bar, and only 20 cents more at Green Bay's best authentic Mexican restaurant, el Local on University.

So tasty, they should make the whole cow out of tongue.

Pandas is bad.

Tacos as Pastor

From the wheel, of course. With homemade tortillas, and tomatillo/chipotle salsa. : )

YUM

Ahhh, now you're talkin'

Tex-Mex food. I love it. I cook a lot. Tex-Mex and Italian are the easiest and loaded with the most flavors.
My ex-room mates were going to culinary school and would come home from class all excited about what they learned and teach me stuff. Got a free education from them.

bigmikedude's picture

Interesting

I would try that.

I was born there. I have a beer stein from then right next to me on the file cabinet.

Red Velvet Cake

Beer and pizza = happy as a

Beer and pizza = happy as a butter sauced clam.

Never be afraid to ask simple questions.

bigmikedude's picture

Clams. Now I truly jones.

There was never anything better than a couple dozen steamed clams and butter. Lord I miss that.

After Fukushima I only have a craving and a memory. : /

You never know where they came from and unfortunately clams are "THE" filterers of water.

But maybe just one... dozen...

Pizza with everything!

Making sure I'm not gluten intolerant so no wheat, rye, barley or oats for 3 months. I prefer Wine or Brandy anyway. (some with asthma have found relief)

Busha made Gołąbki (cabbage wrapped pigs) with buckwheat and cooked in chicken broth. That was at least 56 years ago. Some meals are memorable.

Free includes debt-free!

Bacon makes everything

Bacon makes everything better...cabbage stuffed with bacon and sauteed onions, crumbly bleu cheese, cherry tomatoes and olive oil. Yum.

Throw some fresh organic garlic on top of the pizza and you might get a crowd outside of your house!

Never be afraid to ask simple questions.

The Bacon Board

The Bacon Board at Bootlegger's in Phoenix, AZ.

• Tenderbelly Dry Cured Maple Bacon • Benton • Tennessee Hickory Smoked • Niman Ranch • Uncured Applewood Smoked w/griddled toast, sweet onion jam, house yellow mustard, house brined pickled

https://www.facebook.com/photo.php?fbid=519722398077351&set=...

Did you say BACON?

I love cabbage rolls.

In Croatia they're called sarmas. It's darn good "peasant food".
Of coarse I didn't mean that in a derogatory way... I mean, I'm not knocking the poor... Or saying that Croatians are peasant... It's just a term...for...
Uggh.

bigmikedude's picture

Who cares what it's called

The question is, does it fit on a plate and can you stick a fork in it?

peppers make me burp

Cabbage makes me fart. Guess which I prefer?

Cabbage!

Cabbage!

Never be afraid to ask simple questions.

bigmikedude's picture

It's got to be both brother.

Sometimes at my age I'd pay money to be able to either fart or burp.

Chicken wings, Rueben Sandwich

New posts:

I am a Rueben Sandwich.

Are chicken wings the chosen food?

Oh baby Jesus.

bigmikedude's picture

+1 from me

+ 10²² from the belly.

I'd kill or die for a Rueben right now.

Yup.

Four Peaks

The Reuben Sandwich at the Four Peaks Brewery in Tempe, AZ, just off the ASU campus, with an Oatmeal Stout on nitro. Ain't no better than that!

Arby's

Can make your dream come true.

Sort of.

bigmikedude's picture

Just had to say Reuben.

Now I gotta edit my post again.

I opt out of the

1000 Island and chose horseradish.

Pep pep pep pep, pepperoni - - -

Thin crust pizza with pepperoni, mushrooms, and anchovies is my favorite. I am on another BLT binge though. I put red onion and avocado on it and then sprinkle it with red wine vinegar and olive oil. Oh my, they are delicious. Something I really love but have not had in awhile is pad Thai. Maybe with shrimp and pork. It is cherry season. Does anyone love Rainier cherries? The peaches are not yet very good. I like stuffed pepper too, Big Mike.

Hey, bigmikedude, did you get your garden back up and running?

I love anchovies.

Shhhhh! Don't tell everybody

Shhhhh! Don't tell everybody about Rainiers!

I must be willing to give up what I am in order to become what I will be. Albert Einstein