First study on long term effects of GM corn causes shocking tumors and 70% early death in female ratsSubmitted by shrader on Sat, 11/02/2013 - 03:37
Mustafa Djamgoz, professor of Cancer Biology at Imperial College, London, said the findings relating to eating GM corn were a surprise.
‘We are what we eat,’ he added. ‘I work at the molecular level on cancer. There is evidence what we eat affects our genetic make-up and turns genes on and off.
‘We are not scaremongering here. More research is warranted.’
You may find yourself thinking it is absolutely astonishing that no such studies were ever conducted before GM corn was approved for widespread use by the USDA and FDA, but such is the power of corporate lobbying and corporate greed.
The study was published in The Food & Chemical Toxicology Journal and was just presented at a news conference in London.