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Comment: Wouldn't that depend on how and where the "raw" milk
Wouldn't that depend on how and where the "raw" milk
come from? Raw - natural is a definition issue, for me. Grade A food (milk)- A great farmer puts out a great product. Not anyone can be a farmer and will produce lower grades. Now a days, what's the cow eating, sleeping in, medicines given, stress, etc...that's just the animal in milk's production process. Can one buy milk locally produced, only?
If one doesn't understand the entirety of an operation; please learn it. There was a day without enhancements, hormones, steroids, that raised this country. Most do not understand, but have impressions.
What controls impressions in America? Surely wasn't the farmers. Who's asking if we've GOT MILK? Good question...what do we get for, the same price as a gallon of gas and is needed to grow bones in humans?
Yes regulations are in order which were very well in place, during my life time, era 70s on up. People didn't care or didn't hear, as these important small business (there is a market there, too) were drove out- the farmers.
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