Comment: I no longer eat wheat or any gluten-containing grain, but--

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In reply to comment: The Dangers of Wheat (see in situ)

I no longer eat wheat or any gluten-containing grain, but--

was "ancient" wheat this deadly, or is this largely a 19th to 21st century problem, due to gradual genetic modifications?

Why aren't doctors giving out this important information? If people had truly healthy diets, there would be very little need for medical doctors!

it's hard to be awake; it's easier to dream--